35 Profitable Fruit Farming Business Ideas

Fruit farming is an important sector of horticulture. It has immense economic importance. Also, this is a high paying option for land utilization. Nowadays, you will find improved seeds and developed technology for fruit farming. Therefore, the standard of living of the people of countries is judged by the production and per capita conservation of fruits. Here in this article, we list down a list of profitable fruit farming business ideas and opportunities for beginners.

Why Is Fruit Farming Profitable?

High Yield 

First of all, you can earn a better return than many of the crops of the field from a well maintained and established garden. From a unit area, you can realize more agronomic crops.

High Net Profits

Though the initial cost of the establishment of an orchard is height. It is compensated by higher productivity or due to the high value of produce. In cashew, though the average per tree yields is less (4 to 5 kg/plant) due to its market value (200 to 250 Rs/kg) it fetches higher economic returns (800 to 1000 Rs/plant.).

Efficient Utilization of Resources

Agronomic crops are seasonal in nature and hence, farmers have to engage themselves in other occupations during slack seasons. However, fruit farming is being perennial in nature.

Therefore, it enables the grower to remain engaged throughout the year in farm operations and utilize full the resources and assets like machinery, in farm, land, water, etc.

Foreign Trade Potential 

Many fresh fruits and processed products and spices have good export potential. Farmers can earn a good amount of foreign money from international trade.

Continuous Cash Flow

Harvesting of most of the fruit is continuous in nature. Due to the perishable nature, it needs to be marketed immediately after harvest. This provides a source of a continuous flow of inputs and for other expenses of immediate nature as against agronomic crops which are harvested one time.

List Of 35 Profitable Fruit Farming Business Ideas

#1. Aonla – Emblica Officinalis

Aonla is an ancient fruit of Indian origin, which is associated with our tradition, culture, and heritage. The fruit is also closely linked with the Indian system of medicine, as it is used as an ingredient in more than 175 formulations of Ayurveda. Read More…

#2. Apple – Malus Domestica

In India, apples are grown in hilly areas including Kashmir. Apple ranks fourth among the most widely produced fruits in the world. Read More…

#3. Apricot – Prunus armeniaca

Apricots are beautiful orange color fruit. Also, they are a healthy and nutritious food. It is a summer fruit. Although dried and canned apricots are available year-round,

#4. Banana – Musa

Banana is one of the major and economically important fruit crops in India. Currently, banana occupies 20% of the area among the total area under crop in India. Read More…

#5. Blueberry – Cyanococcus

Blueberries are perennial flowering plants with indigo-colored berries from the section Cyanococcus. Numerous highbush cultivars of blueberries are available, with diversity among them, each having individual qualities.

#6. Cashewnut – Anacardium Occidentale

The cashew is a strong plant that is renowned for growing in soils, especially sandy soils, that are generally unsuitable for other fruit trees. For the best production deep, well-drained sandy or sandy-loam soil is recommended.

#7. Cherry – Prunus avium & Prunus cerasus.

You will find sweet and sour cherries on the market. Standard-size trees start bearing fruit in their fourth year and can produce 30 to 50 quarts of cherries each year.

#8. Citrus 

Citrus fruits are the highest value fruit crop in terms of international trade. About a third of citrus fruit production goes for processing: more than 80% of this is for orange juice production.

Demand for fresh and processed oranges continues to rise in excess of production, especially in developed countries.

#9. Clementine – Citrus × Clementina

A clementine is a hybrid fruit. They are almost always seedless when grown commercially. However, they are typically juicy and sweet, with less acid than oranges.

#10. Coconut – Cocos Nucifera

The coconut palm is found to grow under varying climatic and soil conditions. Rainfall of about 2000 mm per year, well distributed throughout, is ideal for proper growth and maximum production.

#11. Cucumber – Cucumis sativus

There are three main varieties of cucumber: slicing, pickling, and burpless. The cucumber is a creeping vine that roots in the ground and grows up trellises or other supporting frames. In addition, it wraps around supports with thin, spiraling tendrils.

#12. Date- Phoenix dactylifera

It is a flowering plant species in the palm family. The date palm is dioecious, having separate male and female plants. Therefore, they can be easily grown from seed.

#13. Elderberry – Sambucus nigra

It is a deciduous shrub or small tree growing to 6 m tall and wide. The bark, light gray when young, changes to a coarse gray outer bark with lengthwise furrowing.

#14. Fig – Ficus carica

Ficus carica is an Asian species of flowering plants in the mulberry family. Furthermore, it is an important commercial cash crop for specific regions.

#15. Grapes – Vitis Vinifera

The grape is the most important crop grown in the world. Mostly it is grown for making wines and preparation of raisin and then as a table fresh fruit. Read More…

#16. Guava – Psidium Guajava

Guava is one of the important commercial fruits in India. It is the fourth most important fruit after mango, banana, and citrus. It is widely cultivated in India. Read More…

Fruit Farming Business

#17. Honeydew Melon – Cucumis melo var. Inodorus

A honeydew has a round to slightly oval shape, typically 15–22 cm (5.9–8.7 in) long. However, it is also known as Honey Melon. It generally ranges in weight from 1.8 to 3.6 kg (4.0 to 7.9 lb).

#18. Jackfruit – Artocarpus Heterophyllus

Originally, jackfruit is a native of India and presently cultivated throughout the tropical lowland in both hemispheres. It is commonly grown in Burma and Malaysia and to a certain extent in Brazil.

#19. Lemon – Citrus × Limon

The lemon is a species of a small evergreen tree native to Asia. The juice of the lemon is about 5% to 6% citric acid, which gives a sour taste. Therefore, the distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade and lemon meringue pie.

#20. Litchi – Litchi Chinensis

Currently, litchi cultivation spreads across various acres in North India and a few in South India. Litchi is commercially grown in North India mainly in Bihar, West Bengal, Uttar Pradesh, Uttarakhand, Punjab, and Assam where it matures during May-June.

#21. Mango – Mangifera Indica

Mango fruit is utilized at all stages of its development both in its immature and mature state. Raw fruits are used for making chutney, pickles, and juices. The ripe fruits besides being used for dessert are also utilized for preparing several products like squashes, syrups, nectars, jams, and jellies. Read More…

#22. Nectarine – Prunus persica

The nectarine fruit is a variety of the peach tree. can range in color from red, pink, yellow, or white. However, nectarines are similar in appearance and color to peaches.

#23. Olive – Olea Europaea

The olive tree is an evergreen tree or shrub native to the Mediterranean, Asia, and Africa. It is short and squat, and rarely exceeds 8–15 m (26–49 ft) in height.

Fruit Farming Business

#24. Orange – Citrus sinensis

The orange is a hybrid, between pomelo and mandarin. Orange is economically an important fruit worldwide. The orange has its origin in Southern China, Northern and East India, and Southeast Asia. Nowadays, around six continents in over 100 countries grow orange throughout the year. Read More…

#25. Papaya – Carica Papaya

Papaya is a popular fruit famous for its high nutritive and medicinal values. It comes early in bearing than any other fruit crop, produces fruits in less than a year and the production of fruits is quite high per unit area.

#26. Peach – Prunus persica

Peach and nectarines are the same species, even though they are regarded commercially as different fruits. The People’s Republic of China is the world’s largest producer of peaches.

#27. Peanut – Arachis hypogaea

Peanut is also popular in the name of groundnut and goober. Therefore it is a crop of global importance. Due to its high oil content, it is a commercial oil crop.

#28. Pears – Pyrus

According to Pear Bureau Northwest, about 3000 known varieties of pears are grown worldwide. However, three species account for the vast majority of edible fruit production.

#29. Pineapple – Ananas Comosus

Growing pineapple plant is possible just about anywhere in the world. Pineapples don’t need much water. They have very tough leaves so they don’t lose much water through evaporation.

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#30. Plum – Prunus domestica

Plums are a diverse group of species. The commercially important plum trees are medium-sized, usually pruned to 5–6 meters height. The tree is of medium hardness.

#31. Pomegranate – Punica Granatum

Pomegranate grows well under semi-arid conditions. The tree requires a hot and dry climate during fruit development and ripening. The pomegranate tree is deciduous in areas of low winter temperature and evergreen or partially deciduous in tropical and sub-tropical conditions.

#32. Raspberries – Rubus idaeus

The raspberry is the edible fruit of a multitude of plant species in the genus Rubus of the rose family. They are an important commercial fruit crop, widely grown in all temperate regions of the world.

#33. Strawberry – Fragaria Ananassa

Strawberries are so versatile – they just need sufficient sun, shelter, and fertile, well-drained soil. This is one of the most high-value fruits in India. Read More…

#34. Victoria Plum – Prunus domestica

The Victoria plum is a type of English plum. It has yellow flesh with red or mottled skin. The fruit shape is oval or ovate.

#35. Watermelon – Citrullus Lanatus

Growing watermelons require lots of space, lots of sun, lots of water, and lots of nutrients. Watermelons are grown from seed.